Saturday, December 27, 2008

5:00 Fridays

Hot damn! I was too wrapped up, so to speak, to stay on top of my blogging this past week. Hence I totally missed my 5:00 Fridays post. Head bashing on wall right now.

Both Bird and Deal got bottles of hot sauce in their Christmas stockings. And yes, they both use it. On eggs. Pizza. Tacos. Quiche. Chili. Grilled chicken. Ribs. Sometimes popcorn. This spicy mama is proud to have equally spicy boys.

So today's cocktail, albeit a tardy one, is a:

Spicy Martini

1 shot of gin (I'd go with Tanqueray for this one.)
1 oz vermouth
10-15 drops Tabasco

Shake the gin and vermouth with ice in a shaker. Pour into a martini glass. Add drops of Tabasco into the shaken drink. Stir ever so slightly. Garnish with a whole pickled jalepeno pepper.

Sizzle. Sizzle. Sizzle.
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